red authentic Florina pepper grilled on charcoal. Hand-peeled to preserve the aromas of the natural pepper.
Served as an appetiser, dip, spread on bread, in sauces, or as a side dish for meals. Ideal accompaniment for fish.
Served hot or cold as an appetiser, as a dip or spread on sandwiches or baked goods.
Served as a cold or hot appetiser, accompaniment to dishes, spread on sandwiches, or on pasta or rice. Ideal for pizza.
Accompanies white cheeses, green salads, served as a morning spread on baked goods.
Accompanies yellow cheeses, red meat, chicken, fish, green salad, and pasta.
Fir tree honey is the least sweet and its' taste is unsurpassed
Raw Oak tree honey is a honeydew honey. Crystallization of Oak honey is slow, since the natural content of glucose is low.
Unfiltered raw Thyme & pine honey from Crete Premium quality
Thyme is often used to flavour meats, soups and stews. It is often used as a primary flavour with lamb, tomatoes, and eggs.
Hand picked by our beekeeper from Crete and slowly dried in the shade.
Organic Kalamata olives, prepared traditionally by artisan producer in Peloponnese
Greek wild oregano herb harvested by hand and slowly dried in the shade.
Pure organic Oregano Oil is extremely concentrated and must be diluted before use. For this reason, we have created for you ready to use. Is already diluted with Organic Extra Virgin Olive Oil.